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Re: “Constantly asking restaurants to give freebies to charities has got to stop

I recall many years ago Angel being the one to start Wine + Food. Didn't you ask for a lot of handouts from businesses to get your "cause" going? Is it still a problem to raise money for this non-profit (no, you now charge them to be a part)?

Now that it's successful, it seems you forgot where the roots were founded. No money, but a good idea, and asking for donations (specifically from the food industry) in order to gain a footing to make the event grow.

53 of 60 people like this.
Posted by TheodoreY on March 22, 2017 at 7:39 PM
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