This is a past event.

Terra Madre Luncheon 

When: Thu., Dec. 16, 12-2 p.m. 2010
Phone: (843) 805-5900
Price: $40/Slow Food members, $50 nonmembers
James Beard Award winner Mike Lata of FIG and James Beard nominee Craig Deihl of Cypress will prepare an Italian-inspired luncheon to celebrate their recent Terra Madre experience. The exclusive event gives locals a chance to hear about the experiences Deihl, Lata, and five other locals — Elizabeth Beak, Dena Davis, Darlena Goodwin, Gra Moore, and Alluette Jones-Smalls—had while attending Slow Food International’s Terra Madre conference in Italy this October. Reservations required.


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