This is a past event.

SEWE: Chef Demo David Pell 

When: Fri., Feb. 17, 3 p.m. 2017
Price: $15-$50
Watch Chef David Pell of Coast demonstrate how to make some of his favorite recipes with SC grown and produced ingredients. Plus, sample products from the producers, processors and vendors that make up the Certified South Carolina program.



Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Classified Listings

Powered by Foundation   © Copyright 2018, Charleston City Paper   RSS