This is a past event.

Sake Dinner 

When: Tue., June 26, 7 p.m. 2012
Phone: (843) 737-0112
Price: $75
Five courses, including amuse and dessert, will be paired with specialty sakes. Expect to see on the menu Blue Point oyster tempura, Hawaiian Poke martini, Nigiri sampler, Steak and potato roll and seared sea scallop with celeriac wasabi puree, along with assorted sorbets by Indigo Road pastry chef Kinsey Sattane.


Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Classified Listings

Powered by Foundation   © Copyright 2017, Charleston City Paper   RSS