Primarily a whiskey bar, Paddock & Whisky is the newest restaurant to join the bustling Terrace Plaza. The star of the show is obviously the impressive list of brown water, ranging from familiar brands to the rare stuff. The food menu is small, with a ‘snacks’ and ‘sandwiches’ section (all sammies come with Zapp’s Voodoo chips and a pickle). From sweet potato hummus to a muffuletta with ham, turkey, pepperoni, salami, provolone, and olive tapenade on a baguette, this spot serves as a perfect pre-Terrace stop-in, or pop in post-film to deconstruct the plot over a boulevardier with Bulleit Rye. —Mary Scott Hardaway (Dish, Winter 2019)

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