Fresh swordfish from Cherry Point with butternut squash puree, brussels sprouts, pecan vinaigrette, and puffed rice

Jonathan Boncek

Fresh swordfish from Cherry Point with butternut squash puree, brussels sprouts, pecan vinaigrette, and puffed rice

Ms. Rose’s Fine Food and Cocktails’ broad menu should have something to please anyone. Start off with fried green tomatoes with pimento cheese and tomato ragout, warm pretzel sticks, or whole wings with a choice of three sauces. Their fried chicken sandwich is crispy and juicy and the 6 oz. house burger with Swiss cheese, apple wood smoked bacon, and fried onions hits the spot. The fish and chips are excellent — the fried cod splashed with malt vinegar is some of the best in town. Vegetarians can choose the cheese tortellini with cherry tomato, roasted red pepper, Manchego and Parmesan cheese, spring onion, and baby spinach. —Robert Donovan (Dish, Summer 2018)

Restaurant Details

Modern American diner food with classics like meatloaf and fried chicken and newer favorites like kale, polenta, and brussels sprouts.

Features: , , , , ,
Hours: Lunch & Dinner (daily), Weekend Brunch
Price: $$

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Upcoming Events

  • Live Trivia (Trivia)

    • Mondays, 7 p.m. Free to attend

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