This is a past event.

Lowcountry Rice Culture Forum 

When: Sept. 12-14 2013
Phone: (239) 641-0431
Price: $125
Artist Jonathan Green will bring together scholars, chefs, students, and farmers to discuss the impact of rice on the Lowcountry. Events include a dinner at the Culinary Institute of Charleston featuring Anson Mills' Carolina Gold Rice, seminars on Friday looking at the historical overview and economic impact, and a keynote address from Louis Nelson from UVA. On Saturday, more sessions will feature culinarians like Jessica B. Harris and Glenn Roberts.


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