JackieT 
Member since Feb 22, 2009


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Re: “RESTAURANT REVIEW: Farringdon Bistropub

I would say better then average. Not the best, but none the less better, and very close to. This is what a "BistroPub" should be. This is not a thomas keller with a million dollar kitchen. Fish and chips is average. it is good. as for the other seafood assortments, It's not going to get any better out side new york city. The other items on the menu are fantastic. The chef does a great job. Try talking to him, and expressing your opinions. Instead of ranting and crying.

Posted by JackieT on February 22, 2009 at 6:36 PM
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