Jack of Cups’s painstakingly crafted menu is made-from-scratch daily then prepared to order during service, and each entry is truly interesting, from the rustic root soup to this little gem of a pasta dish called the Green Curry Mac, featuring al dente pasta shells in a spicy green curry cheese sauce, topped with corn salsa and romano. —Jessie Hazard (Dish, Winter 2019)

Restaurant Details

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Hours: Lunch (Wed.-Sun) Dinner (daily)


Upcoming Events

  • Jack of Cups Oysters (Foodie Events)

    • Tuesdays, 6 p.m. Free to attend

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Past Events

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