This is a past event.

Hors D'Oeuvres Class 

When: Tue., Aug. 16, 6:30 p.m. 2011
Phone: (843) 856-4321
Price: $60
Chef Todd Mazurek from Caviar & Bananas demonstrates how to cook six different hors d'oeuvres and sides, like mini lobster BLTs, quinoa salad, and more.



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