click to enlarge hc.jpg

Jonathan Boncek

Homebrewers Joel Carl, Chris Brown, Mac Minaudo, and Sean Nemitz produce a delicious porter, a delicate pilsner, and an array of hoppy pale ales and spicy seasonal brews at their cozy warehouse facility in North Charleston. Recent brews have utilized local ingredients, including the strong Shiftee Ale, which was dry-hopped with Cascade hops grown on Wadmalaw Island, and the autumn seasonal Pecan Dream Brown Ale, a very dark and malty beer made with regional pecans. —T. Ballard Lesemann


Upcoming Events

  • Bendy Brewski Sunday Brunch (Beer)

    • Sundays, 10 a.m.-4 p.m. $15
  • Beer Tastings at Holy City Brewing (Beer)

    • Mondays, Tuesdays, 4-6 p.m., Wednesdays-Fridays, 3-8 p.m., Saturdays, 12-8 p.m. and Sundays, 12-4 p.m. $5

Related Stories

Reviews/comments (2)
4.5 out of 5

Showing 1-2 of 2

Add a review

Subscribe to this thread:
Showing 1-2 of 2

Add a review

Roll over stars and click to rate.

Past Events

See all past events at Holy City Brewing »

Classified Listings


Powered by Foundation   © Copyright 2019, Charleston City Paper   RSS