This is a past event.

Grilling with TEC Infrared Grills Chef 

When: Sun., March 3, 1-5 p.m. 2013
Chef John MItello of the Let's Cook Culinary Studio in Columbia, S.C. mans the grill. He'll demonstrate sirloin pepper steak with arugula greens and pizza.



Subscribe to this thread:

Add a review

Roll over stars and click to rate.

Classified Listings

Powered by Foundation   © Copyright 2018, Charleston City Paper   RSS