This is a past event.

Fresh at the Farm Dinner Series 

When: Sun., May 4, 5:30 p.m. 2014
Price: $75
Charleston Culinary Tours and Chef Stephen Thompson of Prohibition host a Fresh at the Farm Dinner Series. Each dinner event will take place at a Charleston-area farm. The first dinner will be held at Walters Farm in St. George, S.C. The dinner begins with a cocktail hour and hors d' oeuvres from 5:30 to 6:30 p.m. followed by a family-style dinner from 6:30 to 8:30 p.m.

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