Off Track Ice Cream opening in May on Beaufain Street with cold brew shakes, locally sourced flavors, and vegan scoops
Off Track Ice Cream opening in May on Beaufain Street with cold brew shakes, locally sourced flavors, and vegan scoops Milk, cream, sugar, egg = 🍦

Marc and Alissa Zera's new scoop shop, Off Track Ice Cream, is set to soft open (if everything goes according to plan) over Memorial Day weekend, with a grand opening…


11 Asian restaurants in Charleston and what to order when you go
11 Asian restaurants in Charleston and what to order when you go Yum, yum

When I moved to Charleston in 2011, there wasn't a lot of variety as far as Asian food goes. But now, things have changed. Asian restaurants and Asian-inspired dishes are…


Charleston, satisfy your munchies with these 4/20 events
Charleston, satisfy your munchies with these 4/20 events Elevated Eats

It's 4/20, and you know what that means ... Satisfy the munchies, or quench your cotton mouth with these 10 food and drink events:…


Flower crowns and chilled red at Saturday's High Water Fest Pass the Peas brunch
Flower crowns and chilled red at Saturday's High Water Fest Pass the Peas brunch Shuai Wang and Jacques Larson passing the peas and pasta, respectively

We scored a seat at the family-style Pass the Peas Sat. brunch event Saturday morning ahead of High Water Festival and let us tell you, it was next-level pre-noon fare…


RiverDogs roll out new Rusty Bull ale, veg sausage, Naturdays milkshakes, fried green tomato pimento grilled cheese, and more
RiverDogs roll out new Rusty Bull ale, veg sausage, Naturdays milkshakes, fried green tomato pimento grilled cheese, and more Rusty Bull's BellyItcher ale available only at the Joe

As the RiverDogs open up their season this weekend, they're unveiling a few new food and drink offerings at the Joe including a new ballpark exclusive beer from Rusty Bull…


Charleston Farmers Market kicks off this Saturday with new vegan and CBD vendors, free chef tastings, and bluegrass jams
Charleston Farmers Market kicks off this Saturday with new vegan and CBD vendors, free chef tastings, and bluegrass jams To market y'all

It's arguably the best part of spring — the Charleston Farmers Market officially kicks off their 2019 season this Sat. at 8 a.m…


How to spend three days in downtown Charleston
How to spend three days in downtown Charleston Downtown Dalliance

Whether you're flying in from D.C. or driving over from Johns Island, the Charleston peninsula is tailor-made for a 36 hour trip that revolves around eating and drinking…


Freshest seafood in Charleston! I can't find anywhere that compares to how delicious the fried shrimp is here! I order the Richards fried shrimp, even though I know I can't finish it all, just so that I can have leftovers…
Posted on Apr. 22 by annagsu
Can't go wrong with the oysters! I will definitely be back! Especially when stone crab claws are in season!
Posted on Apr. 22 by annagsu
By far my FAVORITE restaurant in Charleston! They never disappoint! For my appetizer I go with the steak tartare with quail egg or the steamed mussels with aioli. For dinner you can't go wrong with any of their options. I…
Posted on Apr. 22 by annagsu
Never had a bad meal here in years going back again and again. The chicken livers and artichoke appetizer is superb. Sandwiches are great and they have great specials. Come to Charleston 4-5 times a year and always eat at Graze.
Posted on Apr. 15 by Tom Mcginnis
Creative, delicious menu and super-friendly staff make this a hot spot downtown. Definitely a local secret, this place has amazing food and drinks at a great price. Where else can you get a crisp, French rose at a taco joint?…
Posted on Apr. 12 by Lara Karam-Rodgers
Great happy hour, drinks were good and bartender was friendly and knew what he was doing. Atmosphere is cool and unique good place to go.
Posted on Apr. 8 by Emma Westphal
Classified Listings
  • The Wreck of the Richard and Charlene
    Freshest seafood in Charleston! I can't find anywhere that compares to how delicious the fried… -annagsu
  • NICO
    Can't go wrong with the oysters! I will definitely be back! Especially when stone crab… -annagsu
  • Fat Hen
    By far my FAVORITE restaurant in Charleston! They never disappoint! For my appetizer I go… -annagsu
  • Graze
    Never had a bad meal here in years going back again and again. The chicken… -Tom Mcginnis
  • Maui Tacos
    Creative, delicious menu and super-friendly staff make this a hot spot downtown. Definitely a local… -Lara Karam-Rodgers

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