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Sam Spence

Moving from a dark, tiny space on Upper King Street to a bright, sunny building on Morrison Drive in late 2016 made a world of a difference and elevated the restaurant from hipster hangout to dining destination. B&B's menu features a larger range of dishes with everything from falafel to a pork chop porterhouse. An excellent feature present on the menu for brunch, lunch, and dinner is B&B’s Mezze selection, a collection of small plates with a Middle Eastern and Mediterranean influence. It’s safe to say that pretty much anything you order from here will be incredibly creative. Local fish is given the royal treatment, seared with the skin on served with savory grits and grilled shishito peppers. B&B seems to have a bright future and is likely going to get more popular with time. —Suzanne Cohen (Dish, Summer 2018)

Restaurant Details

Butcher & Bee makes honest-to-goodness sandwiches. The focus is on fresh, local ingredients.

Features: , , , , ,
Hours: 11 a.m.-3 p.m.
11 p.m.-3 a.m.
Price: $$
11 a.m.-3 p.m.
11 p.m.-3 a.m.

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Upcoming Events

  • Daniel Eddy at Butcher & Bee (Dinners)

    • Thu., Oct. 25, 5 p.m.

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