The Spaniard

Heather McRae

The Spaniard

Chef Austin Kirkland took it up a notch when he opened his retro-dive burger joint, Big Gun Burger Shop in 2011. Styled with old hub-caps and playing classic tunes, not only does Big Gun serve artisan burgers like the Towering Inferno with pulled pork, barbecue sauce, queso fresco, and habanero slaw, he also makes you jealous of the “non-burgers.” There’s the Dirty Gardner vegetable burger with eggplant tomato jam and fried kale and the Jive Turkey with a ground turkey patty, turkey bacon, gouda cheese, avocado, and peach jalapeno mustard. (Dish, Winter 2020)

Restaurant Details

Serious burgers for serious eaters.

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Hours: Dinner, Late Night (daily), Weekend Brunch
Price: $$

Bar Details

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Happy Hours

Mon, Tues, Weds, Thurs, Fri 4pm-6pm: 1/2 price burgers, $1 off craft beers, $3 house liquors, $2.25 domestic bottles.
Sun 11am-2am: $3 house liquors plus $3 fireball, $3 fernet branca, $3 Jäger, $3 Goldschlager, $3 Rumple Minze. 1/2 price bottles of wine, $1 draft beer.


Upcoming Events

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    • Mondays

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