You searched for:

  • [X]2014
  • [X]Eating & Drinking Out
  • [X]Staff Pick
Start over

Narrow Search

Best Postmodern Dessert Creation 

“Candy Bars” at Charleston Grill

Staff Pick

At Charleston Grill, Emily Cookson puts “Candy Bars” in quotes, for they are high-end imposters for low-end candy. A chocolate peanut butter cake bears a striking resemblance to a certain peanut butter cup, while the chocolate caramel tart evokes a galaxy of flavors. What better way to wash them down than with a malted chocolate milkshake? Junk food never tasted so classy.

Location Details


Subscribe to this thread:

Add a comment

Classified Listings

Powered by Foundation   © Copyright 2020, Charleston City Paper   RSS