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Blossom needs fresh fertilizer in order to flourish as a seafood place 

The heirloom tomato salad at Blossom epitomizes the restaurant's southern café side and comes stacked with housemade smoked ham, green tomato chow chow, fresh mozzarella, and crispy okra

Image credit: Kaitlyn Iserman


Uploaded: Jun 23, 2010 | Post / Read Comments (12)

Image Archives: Stories: Kaitlyn Iserman

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