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SWIG Bar Guide
ALL ARTICLES
Mitchell: Local 616 is a testament to how far we’ve come and 2020 shows we still have a ways to go
Beverage experts share the cocktails folks crave in their part of Charleston
Holy City Handcraft’s Miguel Buencamino shares his tips for making cocktails at home
Happy Hour still exists post-pandemic at these bars and restaurants
Co-Op owner Jess Patterson’s small island shop expands with two new ventures
Swig Fall 2020
Courtyard Cocktails: where to find picturesque surroundings and ambiance outdoors
Peninsular wine bars draw from the past and pour one out for the future
Two successful Charleston pop-up chefs talk about finding a semi-permanent niche in the city
Seven Charleston bartenders dish on their day-off watering holes
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RECENT
‘Invisible’ shines light on country music’s queer history
Sept. 17 COVID-19 update: 3,610 new cases, 60 deaths; 11.9% positive
Citadel grads revive Big John’s Tavern, plan for less-divey speakeasy
Hollywood already knocking for deal on Murdaugh story, writer says
Friday headlines: SC passes 50% vaccination milestone