Sarah O'Kelley

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Category: Features12 Restaurant Reviews3 2008 DISH Winter Dining Guide3 Cover Story2 Recipes & Cookbooks1 Best of Charleston 20071

Year: 20121 20111 20111 200811 200721

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Best Okra Soup Kitty's Fine Foods March 05, 2008

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  • Artisan Glenn Roberts grows more than rice and corn
  • Artisan Glenn Roberts grows more than rice and corn

    Grains of Truth
      To understand the mind of artisanal grain guru Glenn Roberts, you must imagine a raging fire of knowledge. A quick conversation with him could jump from his mother's black-skillet cooking to moonshine to his cultivation of true benne. Do not be fooled by the seemingly random nature of these topics. Inside his mind, Roberts connects all sorts of ideas, just in a roundabout way. Eventually, most wind back to his brainchild, Anson Mills, and the art of seed preservation.
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  • The Mellings grow beautiful things at the hydroponic Kurios Farms
  • The Mellings grow beautiful things at the hydroponic Kurios Farms

    Sans Dirt
      You might have noticed a most intriguing cherry tomato garnishing plates around town lately. It's almost purple — possessing a rather swarthy coloring — and its flavor is even more complex.
  • Best Super-Expensive Meat

    Kobe Beef at Ted's Butcherblock
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