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2/20 COVID-19 update: 1,617 cases; 8.3% positive; 26 deaths

Charleston City Paper Staff

COVID-19 updates: South Carolina health officials reported 1,617 new cases of the coronavirus on Saturday, with 26 additional confirmed deaths. As of 3:01 p.m. Feb. 20 via S.C. Department of Health and Environmental Control: With 28,065 tests reported Saturday, 8.3% were positive. Confirmed cases in S.C.: 432,780 (+1,617)Total positive cases in Charleston County: 36,983 (+175)Total positive cases in Berkeley […]

Shiki readies dining room for reopening with completely upgraded interior

Parker Milner

Family First Shiki owner Hae Gon “David” Park is a firm believer in traditional Japanese cuisine that allows the ingredients to shine, and for the last 20 years, the restaurant’s basic decor has reflected that approach. The pandemic, however, led David and his son James, Shiki’s general manager, to embrace change and completely revamp the […]

Charles Towne Fermentory reopens taproom after 11-month pandemic closure

Parker Milner

Charles Towne Fermentory reopened its taproom this week.

Longtime Sullivan’s Island chef staying close, will head kitchen at The Longboard

Parker Milner

Will Fincher is the new executive chef at The Longboard, which will open on Sullivan’s Island this summer.

7 colorful creations to brighten your margarita lineup

Parker Milner

Shake the Rainbow Monday is National Margarita Day, so there’s no better time to indulge in the quintessential cocktail offered at so many Charleston establishments. Sometimes, the classic — made with high-quality tequila, orange liqueur and fresh-squeezed lime juice — just hits the spot, but why not add some color and variation to your margarita […]