Staff Pick Menu

Virginia's on King 

• Soups And Salads

• She Crab Soup

  in the classic charleston style, garnished with sherry. in “two hundred years of charleston cooking”, published in 1930, the recipe is attributed to “mrs. rhett’s able butler, william deas, who was one of the greatest cooks in the world.”william deas was the chef at everett’s restaurant, where the soup became synonymous with the lowcountry

  Cup:  4.99
  Bowl:  6.99
  

• Okra Soup

  an aromatic tomato and veal broth with fresh vegetables

  Cup:  4.99
  Bowl:  6.99
  

• Half Grilled Cheese And Tomato Soup

  homemade bacon cheese bread alongside a cup of tomato bisque

  7.99
  

• Wedge Salad

  bacon, tomato, blue cheese crumbles

  7.99
  

• Chicken Salad

  mesclun greens, sesame crackers

  7.99
  

• Oyster And Spinach Salad

  10.99
  

• Waldorf Salad

  apples, celery, raisins, walnuts, grilled tuscan bread

  8.99
  

• Grilled Pear And Frisee Salad

  spiced walnuts, blue cheese, sherry vinaigrette

  9.99
  

• House Salad

  mixed greens, tomatoes, mushrooms, cucumbers and choice of dressing

  6.99
  

• For The Table

• Traditional Tomato Pie

  arugula and balsamic vinaigrette

  8.99
  

• Fried Pickles

  cornmeal batter with homemade spicy remoulade

  5.99
  

• Fried Chicken Livers

  caramelized onions, bacon, arugula, pepper relish

  7.99
  

• Fried Green Tomatoes

  buttermilk batter, arugula, sweet pepper relish

  9.99
  

• Pulled Pork Sliders

  mustard sauce, sweet potato biscuit, cole slaw

  7.99
  

• Sweet Corn And Pork Fritter

  mesclun salad, sweet corn, pulled pork ,orange chipotle sauce

  7.99
  

• Pimento Cheese

  sesame seed crackers

  7.99
  

• Fried Okra

  spicy smoked pepper aioli

  6.99
  

• Crab Stuffed Mushrooms

  frisee, sherry vinaigrette, balsamic glaze

  9.99
  

• Blackened Sea Scallops

  9.99
  

• Po’boys, Sandwiches And Plates

• Shrimp Or Oyster Po’ Boy

  shredded lettuce, tomato, pickles, spicy remoulade, amoroso roll

  10.99
  

• Buffalo Chicken Po’ Boy

  shredded lettuce, tomato, creamy blue cheese sauce, amoroso roll

  8.99
  

• Bbq Pulled Pork

  carolina style bbq sauce, kaiser bun

  8.99
  

• Chicken Salad Sandwich

  lettuce, tomato, pickles, amoroso roll

  8.99
  

• Fried Green Tomato Blt

  bacon, arugula, creole mayonnaise, texas toast

  9.99
  

• Crab Cake Sandwich

  lettuce, tomato, onion, tartar sauce, kaiser bun

  12.99
  

• Chicken And Dumplings

  braised chicken, roasted vegetables, fresh herbs, housemade dumplings

  11.99
  

• Shrimp And Grits

  local shrimp, smoked sausage, bell peppers, stone ground grits, tasso ham gravy

  13.99
  

• Jambalaya

  local shrimp, scallops, crawfish, smoked sausage, red rice, corn, okra

  13.99
  

• Kitchen Plates

• Brown Sugar Glazed Ham

  baked ham glazed with brown sugar and pineapple

  13.99
  

• Country Fried Quail

  “virginia’s seasoning” and country white gravy

  13.99
  

• Meatloaf

  ground veal and chuck coated with brown gravy

  13.99
  

• Southern Fried Chicken

  flavored with a batter of buttermilk and “virginia’s seasoning”

  13.99
  

• Blackened Catfish

  dredged with herbs and spices

  13.99
  

• Fried Catfish

  beer battered and served with a classic tartar sauce

  13.99
  

• Country Fried Steak

  smothered with red eye gravy

  13.99
  

• Vegetables And Trimmings

• Farmer’s Plate

  your choice of four side dishes

  9.99
  

• Vegetables And Trimmings - Sides

• Baked Sweet Potato

  3.49
  

• Carolina Gold Rice

  3.49
  

• Red Rice And Sausage

  3.49
  

• Sweet Potato Fries

  3.49
  

• Steamed Broccoli

  3.49
  

• Hoppin’ John

  3.49
  

• Baby Lima Beans

  3.49
  

• Creamed Corn

  3.49
  

• Collard Greens

  3.49
  

• Squash Casserole

  3.49
  

• Stone Ground Grits

  3.49
  

• Green Beans And New Potatoes

  3.49
  

• Smashed Idaho Potatoes With Brown Gravy

  3.49
  

• Virginia’s Baked Macaroni And Cheese

  a bennett family favorite

  3.49
  

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