Fresh swordfish from Cherry Point with butternut squash puree, brussels sprouts, pecan vinaigrette, and puffed rice
The Original Ms. Rose’s Fine Food and Cocktails, a redo for the group that owned Sunfire Grill and Bistro, has a new look and menu that’s been attracting the locals. It’s fresh, seasonal, and comforting. Take the housemade smoked brat, for example. The fat and juicy sausage comes with delicate sour onions, pickles, and mustard on a fresh pretzel bun. The burgers, smoked meatloaf, and fresh catch of the day are all well executed. The inviting bar has 16 taps of mostly craft beer, and the killer cocktail menu has real treats like the refreshing carrot colada. Every dish is worth a try, but the single best bite we had was the fried chicken. It’s got a zesty crust and juicy meat inside, without any saturated sogginess. It’s fried chicken done right. —Eric Doksa Dish (Winter 2013)
Modern American diner food with classics like meatloaf and fried chicken and newer favorites like kale, polenta, and brussels sprouts.
Features: Outdoor Dining, Lunch, Dinner
Hours: L&D, daily