spinach, artichoke hearts, sauteed onions and bell peppers blended with parmigiano and romano cheeses then topped with diced tomatoes. delivered hot to your table with crisp tostada strips.
Pecan-crusted Chicken Salad
warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
a perfectly seasoned ground turkey patty fire-grilled then topped with classic garnishes.
Tennessee Bbq Pulled Pork Sandwich
slow-cooked pork tossed with our own tennessee bbq sauce then basted with jack daniels sauce atop a toasted brioche bun with pickles and cajun-spiced fried onion strings.
Petite Sirloin & Half-rack Of Ribs
6-ounce filet-style cut topped with maison butter paired with a half-rack of slow-cooked, fall-off-the-bone tender baby back ribs, basted in tennessee bbq sauce. served with your choice of two sides.