This is a past event.

St. Philip's Tea Room 

When: April 22-26, 11:30 a.m.-2 p.m. 2013
stphilipschurchsc.org
Enjoy Lowcountry lunch favorites like okra soup and shrimp salad, as well as desserts including Hummingbird cake, Grand Marnier cheesecake, and Huguenot torte.

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