This is a past event.

Roman Dinners and Barbarian Feasts: Food and Dining at the End of the Roman Empire 

When: Thu., Jan. 20, 7:30 p.m. 2011
Phone: (843) 953-8285
Price: Free
sota.cofc.edu
A lecture by Scott de Brestian, College of Charleston Art History faculty member, as part of the Archaeological Institute of America lecture series.

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