Best Of Staff Pick Menu

Red Drum 

• Starters

• Chips & Two Salsas

  7.00
  

• Spicy Shrimp Cocktail ‘campeche Style’

  16.00
  

• Lump Crab Meat & Avocado Tostaditas

  20.00
  

• Grilled Chicken Quesadilla

  with black oaxacan chile sauce

  12.00
  

• Texas Bar Nachos

  with grilled chicken and rich refried beans

  13.00
  

• Fried Shrimp

  with smoky remoulade

  15.00
  

• Soup & Salad

• Tortilla Soup

  smoked chicken, avocado, cotija cheese, tortillas

  9.00
  

• Garden Salad

  herb vinaigrette, buttermilk or blue cheese dressings

  9.00
  

• Arugula Salad

  tart green apple, bacon, goat cheese, toasted pecans

  11.00
  

• Crab Meat Salad

  lump crab meat, lettuces, pine nuts, pico de gallo

  23.00
  

• Main Courses

• Market Fish

  lime beurre blanc, mashed potatoes, thin green beans, toasted pecans

  30.00
  

• Wood Grilled Salmon

  sweet corn pudding, charred red pepper puree

  28.00
  

• Bbq Shrimp

  sweet corn pudding, green chile garlic butter

  26.00
  

• Sea Scallops

  charred corn and shrimp salsa, jalapeno butter sauce

  31.00
  

• Wood Grilled Chicken

  mexican cheese, avocado, garlic cream, crisp tortillas

  24.00
  

• Double-cut Pork Chop

  sauteed pears, swiss chard, rustic pan sauce

  30.00
  

• Sc Quail & Tx Venison Sausage

  chile cheddar grits, sweet pepper hash

  29.00
  

• Soft Flour Tacos

  (shrimp or chicken) refried bean and cheese skillet

  17.00
  

• Chicken Enchiladas

  red chile mole, crema fresca

  18.00
  

• Vegetable & Cheese Enchiladas

  pumpkin seed mole, crema fresca

  16.00
  

• Burgers & Steaks

• Wisconsin Cheddar Burger

  14.00
  

• Bbq Burger

  bacon, cheddar, fried onions, house barbecue sauce

  16.00
  

• Steak Frîtes

  red wine butter, thin hand cut fries

  23.00
  

• New York Strip Steak

  garlic butter, mashed potatoes, asparagus

  39.00
  

• Filet Of Beef

  garlic butter, mashed potatoes, asparagus

  37.00
  

• Cheese

• Gran Queso

  with quince

  5.00
  

• Dante

  with truffle honey

  5.00
  

• 3 Year Cheddar

  with caramel and sea salt

  5.00
  

• Dessert

• Flour-less Molten Chocolate Cake

  with vanilla ice cream

  8.00
  

• Hot Buttered Rum Cake

  with vanilla ice cream

  8.00
  

• Sugar & Spice Donuts

  with dulce de leche crema

  8.00
  

• Tres Leches Cake

  with three creams and toasted meringue

  8.00
  

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