Best Of Menu

Queen Anne's Revenge 

• Appetizers

• Soup Du Jour

  please ask about today' s creations

  Price Daily: 
  

• Charleston She Crab Soup

  sherry, chervil

  7.00
  

• Baked Mushroom Soup

  classic cream of mushroom soup, puff pastry crust

  6.00
  

• Cornmeal Fried Green Tomatoes

  pimento cheese, chow–chow

  6.00
  

• Bbq Chicken Quesadillas

  crisp tortillas, grilled chicken, red pepper, cheddar ch eese, cilantro, chipotle bbq sauce

  8.00
  

• Classic Shrimp Cocktail

  cocktail sauce, remoulade sauce

  10.00
  

• Crispy Fried Calamari

  fresh tomato sauce, lemon and roasted garlic aioli

  9.00
  

• Nachos

  tortilla chips, jalepeño queso, grilled chicken, black bean salsa, tomatoes, spicy jack and cheddar cheese

  8.00
  

• Baked Gulf Oysters, Rockefeller Style

  surry county sausage, spinach, fontina cheese

  9.00
  

• Pan Roasted P.e.i. Mussels

  ga rlic, capers, parsley, whi

  10.00
  

• Fish Tacos

  smokey pepper slaw, coconut marinated catch, pico de gallo

  7.00
  

• Crisp Fried Chicken Tenders

  lightly breaded, honey mustard bbq

  7.00
  

• Salads

• Iceberg Wedge

  buttermilk vinaigrette, benton’s bacon, blue cheese and scallions

  6.00
  

• Side Tossed Salad

  cucumbers, radishes, tomatoes and gorganzola vinaigrette

  4.00
  

• Side Caesar Salad

  4.00
  

• Beef Tenderloin Steak Salad

  farm lettuces, herb vinaigrette, tomatoes, roasted mushrooms, charred onions and crispy egg

  13.00
  

• Pecan Crusted Chicken Salad

  farm lettuces, honey mustard dressing, jalepeno cheddar and roasted red peppers

  11.00
  

• Chicken Caesar Salad

  grilled chicken, heart so fromaine, pico de gallo, pecorino cheese, soft egg, caesar vinaigrette

  10.00
  

• Seafood Caesar Salad

  heart soft romaine, pecorino cheese, soft egg, fresh crabmeat & crisp fried oysters, caesar vinaigrette

  11.00
  

• Sandwiches

• Double Cheese Burger

  cheddar, american or blue cheese

  8.00
  

• Marinated & Grilled Vegetable Sandwich

  feta cheese, tomato and herbed greek yogurt

  8.00
  

• Shaved Prime Rib Po’ Boy

  provolone, crispy fried onion, horseradish cream

  10.00
  

• Blt Sandwich

  toasted brioche, baconaisse, lettuce, bacon, tomato

  8.00
  

• Entrees

• Charleston Shrimp & Grits

  tomatoes, surry county sausage, grilled onions

  17.00
  

• Pecan Crusted Chicken

  roasted sweet potato puree, cherry demi - glaze sauce

  14.00
  

• Pasta Pomodoro

  penne noodles, light tomato sauce, basil, fresh mozzarella

  10.00
  Add All Natural Springer Mtn Chicken:  3.00
  

• Lowcountry Se Afood Pu Rloo

  shrimp, local fish, mussels, carolina gold rice, tomato, fennel broth

  17.00
  

• Pasta Carbonara

  benton’s country ham, pecorino cheese, farm egg, parsley, bucatini spaghetti

  13.00
  

• Fried Shrimp

  herbed hushpuppies, french fries

  16.00
  

• Mixed Seafood

  broiled local fish, shrimp, scallops, béarnaise sauce, green beans with grilled tomatoes, carolina gold rice

  19.00
  

• Grilled Springer Mountain Chicken Breast

  farm vegetables

  14.00
  

• Fish & Chips

  battered cod, pickled okra, tartar sauce

  13.00
  

• Grilled Beef Tips Au Poivre

  vidalia on ion–potato puree, crisp on ion, peppercorn–brandy sauce

  17.00
  

• Bbq Ribs

  beer braised stlouis style ribs, homemade bbq sauce, sweet potato chips

  16.00
  

• Chicken Sa Ltimbocca

  pa ppardella pa sta, pecorino al fredo sauce, sauteed chicken, edwards surryano ham

  16.00
  

• Sides

• Geechie Boy Stone Ground Grits

  3.00
  

• Carolina Gold Rice

  3.00
  

• Vidalia Onion–potato Puree

  3.00
  

• Green Beans, Grilled Tomato, Benne

  3.00
  

• Goat Cheese Smashed Potatoes

  3.00
  

• Pimento Macaroni & Cheese

  3.00
  

• Today's Farm Vegetables

  3.00
  

• French Fries

  3.00
  

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