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This Parisian-style pastry shop serves up brightly colored French macaroons by the bag and plenty of other classic treats. It’s called Macaroon Boutique for a reason, so grab a variety sack and split the raspberry, chocolate, hazelnut, and pistachio macaroons with a friend. The boutique is a grab-and-go place without seating, but owners Fabrice Rizzo and Fabienne Docco still manage to make patrons feel at home in their sunny, sweet-smelling bakery. —Erica Jackson Curran Dish (Winter 2013)

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This Parisian-style pastry shop serves up brightly colored French macaroons by the bag and plenty of other classic treats. It’s called Macaroon Boutique for a reason, so grab a variety sack and split the raspberry, chocolate, hazelnut, and pistachio macaroons with a friend. The boutique is a grab-and-go place without seating, but owners Fabrice Rizzo and Fabienne Docco still manage to make patrons feel at home in their sunny, sweet-smelling bakery. —Erica Jackson Curran Dish (Winter 2013)

Features:
Price: $$
Tues.-Thurs: 10 a.m.-7 p.m.
Fri: 10 a.m.-9:30 p.m.
Sat: 8 a.m.-9:30 p.m.
Sun: 9 a.m.-4 p.m.

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