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Voted Best Mexican and Best Margaritas by CP readers.
Features: Lunch, Dinner, Best of Charleston winner
Hours: L & D, dailyPrice: $$
two corn tortillas rolled around chicken, doused with greens salsa and jack cheese. garnished with sour cream and a sprinkle of cojita cheese. served with rice and refried beans
two homemade tamales with a fresh tomaitilla sauce and cream
tossed mixed green with your choice of dressing
a large flour tortilla filled with sauteed streak, a fresh tomato sauce and refried beans topped with gucamole.
fillet of red snapper sauteed in mexican veracruzan sauce. served with rice and refined beans. served with soup or salad
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