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Guest Chef Dinner with Ken Vedrinski 

When: Thu., Sept. 17, 6:30 p.m. 2009
Phone: (843) 768-6253
Price: $125
Chef Ken Vedrinski of Trattoria Lucca teams up with Ocean Room Chef Nathan Thurston to prepare an Italian menu full of the late summer harvest.The menu is built around squash, tomatoes, watermelon, heirloom corn and local arugula.

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