The Culinary Institute of Charleston provides a wide array of both credit and continuing education offerings to meet the diverse training needs of the tourism industry. The continuing education programs vary with each semester and include community interest sessions as well as specific industry training workshops.
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Mon., June 25, 6-9:30 p.m. 2012
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Sat., June 2, 9 a.m.-12 p.m. 2012
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Sat., Feb. 18, 12-2 p.m. 2012
See all past events at Culinary Institute of Charleston »