John Lewis says, "Brisket nachos, anyone?"
John Lewis says, "Brisket nachos, anyone?" Nacho mama's nachos

The Tex Mex options keep expanding at Lewis Barbecue. With the popularity of the barbecue spot's “Tex Mex Tuesday,” they've now added brisket nachos to the bar menu…


Roadside Seafood's Chef Sean Mendes named 2017 S.C. Chef Ambassador
Roadside Seafood's Chef Sean Mendes named 2017 S.C. Chef Ambassador Represent!

We've been singing the praises of Chef Sean Mendes for some time now. First he wowed us at Roadside Seafood with his incredible fried shrimp, then he won our hearts…


No biscuits? Carrie Morey explains why forgetting them was a big misstep on <i>Top Chef: Charleston</i> Ep. 2
No biscuits? Carrie Morey explains why forgetting them was a big misstep on Top Chef: Charleston Ep. 2 Don't forget to butter your biscuits

A lot has been made of biscuits in Southern culinary mythology. So much so that acclaimed chef, author, and James Beard winner Nathalie Dupree and Cynthia Graubart wrote an entire…


Don't forget: <i>Top Chef</i>'s Last Chance Kitchen starts tonight
Don't forget: Top Chef's Last Chance Kitchen starts tonight It's go time

Top Chef: Charleston returns tonight and you know what that means? I'm going to be tipsy and exhausted live tweeting until midnight? Well yes, that and tonight begins Last Chance…


Have you visited Extreme Akim's Kingdom Bar & Grill yet?
Have you visited Extreme Akim's Kingdom Bar & Grill yet? "A LA / Miami / Vegas atmosphere"

Just over a month ago local attorney Akim Anastapoulo — better known as Judge Extreme Akim from the National Lampoon's syndicated court show, Eye for an Eye — opened his…


Chef Josh Keeler's 492 redux is mostly on point
Chef Josh Keeler's 492 redux is mostly on point 492.0

There's a new 492 in town. Elegant as ever, the space is a knockout both inside and out. Between the open kitchen, the outdoor patio, and the enviable collection of…


Café Gibbes at The Gibbes Museum of Art now open
Café Gibbes at The Gibbes Museum of Art now open Sandwich artist

A visit to the Gibbes Museum of Art just got a little more multi-sensory. On Tues. Dec. 6, the museum's Café Gibbes opened for business…


Management has it together. Greats you at the door, checks on you, listens. Really a great experience here. I was so surprised to see the level of attention the management and servers have here. Food was very good and good prices. Highly recommend.
Posted on Nov. 18 by calm assertive

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