This is a past event.

Crab and Wine Dinner 

When: Wed., Aug. 22, 6:30 p.m. and Thu., Aug. 23, 6:30 p.m. 2012
Phone: (843) 388-8935
Price: $65
www.oldvillageposthouse.com
Chef Frank Lee and Chef Forrest Parker have created a crab-tastic four course menu paired with wines.

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