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- Jonathan Boncek
- Noodles, cocktails, and banh mi sandwiches encompass the menu of Vietnamese fare at CO
Related User Lists
With a stylish, funky two-story setting and fusiony twists on traditional fare, CO brings Vietnamese street food to the heart of the King Street shopping district. Tender gyoza dumplings and sweet pork belly buns anchor the small plates menu. A slate of bánh mì sandwiches tucks caramel pork, sweet and spicy shrimp, or five-spice pork belly inside crispy baguettes, while big bowls of pho, ramen, and fried rice are savory and filling. With a full menu of beer, wine, and sake plus an ambitious list of East-West fusion cocktails, CO is more of a high-energy hangout than a quick dining spot. A late-night menu gives King Street revelers a reliable option for a midnight dumpling or bánh mì fix, too. —Robert Moss, Dish (Summer 2012)
Restaurant Details
The prices are right and the banh mi is delicious at this small but swanky restaurant on King.
Happy Hours
Mon 5 pm-7 pm: $3 Tiger Bottles, Guava Mimosa, and House Liquors.
Bites: $4 ( V- denotes vegetarian )
Pork and ginger dumplings / Edamame dumplings -V
Tues 5PM-7PM: $3 Tiger Bottles, Guava Mimosa, and House Liquors.
Bites:
Pork belly buns / Tofu buns
Weds 5PM-7PM: $3 Tiger Bottles, Guava Mimosa, and House Liquors.
Bites:
Wednesday- Crispy pork spring rolls / Crispy edamame spring rolls -V
Thurs 5PM-7PM: $3 Tiger Bottles, Guava Mimosa, and House Liquors.
Bites: Steak tacos / Tofu tacos -V
Fri 5PM-7PM: $3 Tiger Bottles, Guava Mimosa, and House Liquors.
Bites:
Caramel pork banh mi slider / Tofu banh mi slider -V
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Asian Invasion: CO brings Vietnamese to King
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Upcoming Events
-
$4 banh mi sliders (CSG Deals)
- Fridays, 4-8 p.m.
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