This is a past event.

Chefs' Feast 

When: Sun., Feb. 27, 6 p.m. 2011
Phone: (843) 747-8146 ext. 105
Price: $175
www.lowcountryfoodbank.org/chefs-feast
Hosted by the Lowcountry Food Bank, the event features 29 executive chefs preparing food for your tasting pleasure and live music by the Ray Michaels Band. Black-tie optional.

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