You searched for:

  • [X]2010
  • [X]Eating & Drinking Out
  • [X]Staff Pick
Start over

Narrow Search

Best Meat and Three 

Boulevard Diner

Readers Pick

Sal Parco puts his own twist on the meat-and-three format, offering classic country fare in addition to dishes like fettuccine alfredo and chicken cordon bleu. But you can’t argue with his fried green tomatoes or the collards.

Location Details

Comments

Subscribe to this thread:

Add a comment


Powered by Foundation   © Copyright 2016, Charleston City Paper   RSS