Banana Choco, Choco Cheese, Mixberry Sweet Kiss, Strawberry Dream — these are just a few of the choices at Folly Beach’s wackiest food vendor Tokyo Crepes, a fun little trailer of deliciousness that first pulled up to Folly Beach last summer. Yukari Yucca and John Baker came up with the idea of putting a Japanese-style crepe stand on Folly because it’s an easy-to-eat food that’s perfect for the casual beach setting. They fared well in their first summer and are ready for the weather to warm up and bring the crowds back to the beach.

