You searched for:

  • [X]2010
  • [X]Eating & Drinking Out
Start over

Narrow Search

Best Addition to the Bloody Mary Since Pickled Okra 

Guinness at Madra Rua

Staff Pick

When we had a Bloody Mary with pickled okra in lieu of celery, well, we thought we had died and gone to hangover heaven. But then we had Madra Rua’s Bloody Jerry, which has a splash of Guinness, adding a meaty flavor to the drink, and, well, we had a new fave addition for our favorite hair of the dog. Now if only more folks would muddy up their bloodies with a shot of pickle juice. Also recommended: A pint of Black Magic (Guinness and Magic Hat No. 9).

Location Details

Comments

Subscribe to this thread:

Add a comment

Classified Listings

Powered by Foundation   © Copyright 2014, Charleston City Paper   RSS