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      <title>Comments On: Eat This Tonight: Soft shell crabs
    
      by Stephanie Barna</title>
      <link>http://www.charlestoncitypaper.com/charleston/eat-this-tonight-soft-shell-crabs/Content?oid=3253320</link>
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      by Stephanie Barna</description>
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    <title><![CDATA[Re: Eat This Tonight: Soft shell crabs]]></title>

    
    <link><![CDATA[http://www.charlestoncitypaper.com/charleston/eat-this-tonight-soft-shell-crabs/Content?oid=3253320&show=comments#3269452]]></link>

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    <author><![CDATA[njill411]]></author>
    <description>
      
      <![CDATA[Charleston Crab House has soft shell crabs too & they are awesome! <br>
        
        <br />
        Posted by 
        
          <a href="http://www.charlestoncitypaper.com/charleston/Profile?oid=1702166">njill411</a>]]>
    </description>
    <pubDate>Fri, 15 Apr 2011 00:28:39 -0400</pubDate>
    <source url="http://www.charlestoncitypaper.com">Charleston City Paper</source>
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          <item>
    
    <title><![CDATA[Re: Eat This Tonight: Soft shell crabs]]></title>

    
    <link><![CDATA[http://www.charlestoncitypaper.com/charleston/eat-this-tonight-soft-shell-crabs/Content?oid=3253320&show=comments#3267843]]></link>

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    <author><![CDATA[Charles Robinson]]></author>
    <description>
      
      <![CDATA[Glass Onion is doing cold smoked fried soft shelled crabs that are sublime.
        
        <br />
        Posted by 
        
          <a href="http://www.charlestoncitypaper.com/charleston/Profile?oid=2102134">Charles Robinson</a>]]>
    </description>
    <pubDate>Thu, 14 Apr 2011 09:42:46 -0400</pubDate>
    <source url="http://www.charlestoncitypaper.com">Charleston City Paper</source>
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