Little Nell 
Member since Aug 9, 2007

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Mt. Pleasant

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Latest Review

Re: “The Ordinary”

There were 6 of us, the portions are too small for that large a group for sharing. Be SURE to ask what the price of anything labeled "market price" or you will be in for a rude awakening. The night we went we spent 5 bucks PER OYSTER, 60 bucks for a dozen raw oysters. There should have at least been a little pearl in them. Meat lovers beware, this is truly a seafood restaurant.

8 of 9 people like this.
Posted by Little Nell on February 15, 2013 at 11:20 AM

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Recent Comments

Re: “Zocalo transforms into Dig in the Park”

Ugh, more crappy bar food.

1 of 3 people like this.
Posted by Little Nell on November 11, 2011 at 3:46 PM

Re: “Whoopsie oops splatter pup is a rock boxer”

Poor dogs that end up with stupid owners. So sad...

Posted by Little Nell on February 8, 2011 at 2:49 PM

Re: “Eat This Tonight: Tweet and eat”

I love Twitter. Kudos to these restaurants for tweeting. #Chs and #chseats hastages are great for getting updates from local restaurants.
Thanks for this write-up too.

Posted by Little Nell on February 8, 2011 at 2:34 PM

Re: “Eurasia blends American cuisine with Asian and European flavors”

Went for the 1st time last weekend. There were 4 of us and everyone was pretty happy.
The fried oysters appetizer was just "ok" from one dinner companion. Nothing special about it.
The beef tenderloin carpaccio was good but not as good as the one at Ole Post House.
The Edamame was "edamame" but the lemon was a nice touch.
Two thumbs up on the Grilled Romaine Caesar Wedge. Damn good salad and the croutons were dynamite! Yes, croutons!
Two thumbs up on the Granny Smith Apple, Warm Brie & Prosciutto Salad.
Another person had the Grilled Steak & Cheese On Toasted Ciabatta and he said it was good.
Two thumbs up on the Steamed Prince Edward Island Mussels with Pernod and the Chinese Vegetable Spring Rolls.
The biggest problem we had at Eurasia was the "loud factor". Granted it was a Saturday night but O_M_G it was LOUD.
We will all definitely return, just not on the weekend.
Eurasia is a wonderful addition to the neighborhood.





Posted by Little Nell on February 8, 2011 at 2:24 PM

Re: “In the beginning was the food, and the food was with Sean Brock”

Oh goodie, another (fattening) Southern cooking restaurant. Just what we need.

Posted by Little Nell on November 4, 2010 at 10:12 AM

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