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cpd31
Member since Jan 13, 2010
Latest Review
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Oak Steakhouse
This is one of my favorite downtown restaurants. I have tried every appetizer and always… -brewengineer
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Craftsmen Kitchen and Tap House
I finally made it into the peninsula to visit Craftsmen Kitchen, after a couple month… -brewengineer
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Charleston Bakery
Web site advertising, sign on door, and telephone message says hours are 7 AM to… -Jim McKelvey
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Chopsticks House
This is truly the tastiest Chinese food in recent memory. After 10 years living near… -drval
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Phuong Restaurant
Yes! -Paul Cheney
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Gregory Porter's perfect pipes cool down a balmy Charleston night
Swooning and crooning
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Though enthusiastic and spirited, Compagnie Kafig is unsatisfying overall
Stop running
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Matsukaze is a wonderfully creepy triumph
Japanese Noh theater for the rest of us
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Jared Grimes' captivating history of tap, from Broadway to today
Dancer and company deliver a set of non-stop, no-holds-barred tap
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Le Grand C is simple but stunning
A Towering Success
Re: “Monza”
Monza has the ultimate Caesar Salad. It really proves that amazing ingredients are the key to amazing food. I love their pizzas, love their salads, and during the winter get their bread pudding. IT IS AMAZING. I loved it so much I begged the chef to give me their recipe and she did. i love monza...sometimes their staff does have some attitude but whatever I just sass them back. Luckily I love their food or else I probably wouldnt go back after some of the experiences I have had with 2 of their waitresses