Hands down the best raw oysters in town. Excellent service, great atmosphere, no screaming kids, and convenient location.
Took the family from upstate NY to Bocci's for the first time after hearing several good reviews from friends, but was sorely disappointed. We tried the spaghetti and meatballs, and eggplant parm. The sauce was not even as good as out of a jar, the meatballs had an unusual taste,and the eggplant just tasted like italian breadcrumbs. Service and atmosphere were OK, but they'd have to do a whole lot better for us to go back. Too many other places in CHS to try..suggest check out others first.
Powered by Foundation
© Copyright 2015,
Charleston City Paper