-
Food+Drink,
Features,
Aug 10, 2011
-
-
Charleston's best
- Stephanie Barna, Chris Haire, Robert Moss, Jeff Allen, T. Ballard Lesemann, Susan Cohen, Erica Jackson Curran, Brys Stephens, and Eric Doksa | Aug 10, 2011
Looking for the ultimate taste of Charleston? Well here it is. We've laid out a gluttonous buffet that includes way more than shrimp and grits and fried chicken. It's stuffed full of Southern classics, haute cuisine, pub food, and down-home fare too. So put on your eatin' pants and dig in.
-
Food+Drink,
Features,
Aug 15, 2012
-
-
*annotated by Aaron and Elise Richard
- Aaron and Elise Richard | Aug 15, 2012
We asked the Richards to give us a breakdown, dish by dish, of what they thought of our list. Here are their their scores, based on 10 being perfect.
-
Tags: Restaurant Reviews, Local Chefs
-
Food+Drink,
Features,
Aug 15, 2012
-
-
Adventures in Eating
- Stephanie Barna | Aug 15, 2012
On Aug. 10, 2011, the City Paper published 101 Things to Slurp, Savor, and Suck Down in Chucktown, a listicle that attempted to catalog the best dishes in town. It started with she-crab soup at 82 Queen and ended with a post-2 a.m. slice of Gilroy's pizza. The subjective list was put together by our regular staffers, who prefer quality cheap eats, along with me and my food critics, who regularly dine at the more expensive restaurants around town. The list was fun, created lots of debate, and even inspired one young married couple to embark on an eating tour of Charleston.