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The brainchild of Culinary Institute of Charleston graduate Allison Smith and her boyfriend Mark Remi, Glazed serves up a daily rotating selection of doughnuts in classic and unconventional flavors — think Mexican chocolate, gingerbread cranberry, and, our personal favorite, maple bacon. They…
- The Agenda: Mignon Clyburn breaks FCC glass ceiling, Controlling Edisto floats, Hurricane Awareness Day7 comments
- Charleston County considering a switch to paper ballots11 comments
- When and where to take your furry friends1 comment
- City Council considers requiring bar security to patrol sidewalks, parking lots12 comments
- FCC may lift TV ban on boobies and F-bombs1 comment
- Burbage’s sale in the works4 comments
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Oak Steakhouse
This is one of my favorite downtown restaurants. I have tried every appetizer and always… -brewengineer
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Craftsmen Kitchen and Tap House
I finally made it into the peninsula to visit Craftsmen Kitchen, after a couple month… -brewengineer
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Charleston Bakery
Web site advertising, sign on door, and telephone message says hours are 7 AM to… -Jim McKelvey
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Chopsticks House
This is truly the tastiest Chinese food in recent memory. After 10 years living near… -drval
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Phuong Restaurant
Yes! -Paul Cheney
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Charleston County considering a switch to paper ballots
Mt. Pleasant resident presents a bold idea for transparent, hacker-proof elections
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School of the Arts tweet exposes Charleston County Schools' hypocrisy
When the Tweet Hits the Fan
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Gearing up for a sober summer on Folly Beach
Requiem for a Beer Bong
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City Council considers requiring bar security to patrol sidewalks, parking lots
You Don’t Have to Go Home But You Can’t Stay Here
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FCC may lift TV ban on boobies and F-bombs
Boob Tube
