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Bar Mash debuts new bar menu 

Are those tater tots topped with fried mozzarella and veggie poutine? Yes, yes they are. Note: Chef Morton was kind enough to make this veg-friendly, but the dish normally comes topped with smoked pork and roasted tomato gravy ($12).

Image credit: Connelly Hardaway


Uploaded: Oct 27, 2016 | Post Comments

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