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Tabbuli Grill lures with a beachy vibe and Mediterranean fare 

On the raw bar menu: the Ahi Poke is a Hawaiian-style tartare with chili soy glaze, ginger aioli, and cucumber salad

Image credit: Jonathan Boncek

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Uploaded: Jun 13, 2012 | Post / Read Comments (5)

Image Archives: Stories: Jonathan Boncek

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