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Does Husk live up to the hype and prove that the South's food is the best in the world?
The ingredients at husk are pristinely southern. this dish is locally caught sheepshead with mepkin abbey oyster mushrooms, wood-fired peppers, turnips, and watercress
Tags: Features, Sean Brock, Restaurant review, Husk Restaurant, Stories
Uploaded: Jan 12, 2011
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