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Pizza practitioners turn simple pies into high art 

Monza’s sleek and stylish pies — topped with locally-sourced ingredients — take seconds to cook in the super hot oven

Image credit: Amy Polston

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Uploaded: Sep 16, 2009
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Image Archives: Stories: Amy Polston

  • Chef Matters
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  • Chef Matters
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  • Amy Polston
  • Dec 9, 2009
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