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Heirloom pork is all about the breed 

To try a truly great Berkshire dish, order the Pork Schnitzel when it appears on the menu at Cypress. The fried cutlet comes with summer vegetables and Craig Deihl's outstanding pork butter

Image credit: Kaitlyn Iserman

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Uploaded: Oct 6, 2010 | Post / Read Comments (7)

Image Archives: Stories: Kaitlyn Iserman

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